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Great British Bake Off 2015: Nadiya has a disasterous Pastry Week

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Nadiya changed intono longerinspiredthrough Paul Hollywood telling her she had a soggy backside BBC In the technical challenge, contestants had to make flaounes, which we now know are Cypriot pastries (obvs) full of cheese and crowned with sesame seeds, and aren"t mini pizzas like Alvin made.

Nadiya was making one option with korma and quail’s egg, and any other with cod and clementine, but her pastry went lumpy, and Sue kindly told her it appeared like "buttery cellulite".

Nadiya made the mistake of beginning again with an hour to move BBC Of course, Nadiya ran out of time and didn"t have time to fill her vol au vents, so she presented Paul Hollywood and Mary Berry with her unfilled pastries and bowls full of her fillings. And cried.


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